Salted Caramel
ice cream mochi

cow milk, sugar, water, glutinous rice flour, salted caramel paste (8%) [sugar, vegetable oil (peanut), butter, skimmed milk powder, caramelised sugar, milk powder, salt, natural flavourings, flavourings, emulsifier (lecithin), antioxidant (α-tocopherol)], fresh cream (milk), glycose syrup, invert sugar syrup, tapioca starch, potato starch, refined vegetable oils and fats (coconut), dextrose, inulin, dried glucose syrup, hydrogenated fats (coconut, palm),  milk protein, emulsifiers  (mono- and diglycerides of fatty acids, acetic acid esters of mono- and diglycerides of fatty acids, sucrose esters of fatty acids), stabilisers (sodium alginate, carrageenan, guar gum, potassium phosphates), colour (β-carotene, cocoa extract, apple extract). May contain traces of gluten (content does not exceed 20 mg/kg), egg, soya, nuts

Nutrition Information	Per 100 g
Energy	959 kJ / 228 kcal
Fats	6.7 g
of which saturated	4.2 g
Carbohydrates	38 g
of which sugars	13 g
Proteins	3.8 g
Salt	0.54 g

 

Sweet, salty, and utterly irresistible! Our Salted Caramel mochi is a perfect balance of rich, buttery caramel ice cream with a touch of sea salt, creating a melt-in-your-mouth experience. The creamy sweetness meets just the right amount of salty goodness, all wrapped in soft, chewy mochi dough. It’s indulgent, satisfying, and guaranteed to leave you craving more with every bite!

For the ultimate WOW experience, let your mochi rest at room temperature for 5 minutes before enjoying.